Pronađeno: 11-20 / 50 radova

Autori: Danilovic Bojana R

>> Filter: Samo Article i Review

>> Sve godine

Naslov Assessment of Chitosan Coating Enriched with Free and Nanoencapsulated Satureja montana L. Essential Oil as a Novel Tool for Beef Preservation (Article)
Autori Djordjevic Natalija G Karabegovic Ivana T  Cvetkovic Dragoljub D  Sojic Branislav V Savic Dragisa S  Danilovic Bojana R  
Info FOODS, (2022), vol. 11 br. 18, str. -
Projekat Ministry of Education, Science, and Technological Development of the Republic of Serbia [451-03-68/2022-14/200133, 451-03-68/202214/200134]; Ministry of Agriculture, Forestry and Water Management [680-00-00056/3/2021-02]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
Naslov Cadmium, lead, mercury, and arsenic in fresh fruits and fruit products intended for human consumption in the Republic of Serbia, 2015-2017 (Article)
Autori Lazovic Milana M Tomovic Vladimir M Vasiljevic Ivana M Kecojevic Isidora Tomovic Mila S Martinovic Aleksandra B Zugic-Petrovic Tanja D Danilovic Bojana R  Vujadinovic Dragan D Tomasevic Igor B  Smiljanic Milenko Djordjevic Vesna Z 
Info FOOD ADDITIVES & CONTAMINANTS PART B-SURVEILLANCE, (2022), vol. 15 br. 4, str. 283-291
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2022-14/200134]; Ministry of Education, Science, Culture and Sports of Montenegro [01-3660/2]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
Naslov Effect of different extraction techniques on the composition of essential oil isolated from fennel (Foeniculum vulgare Mill.) rhizome (Article; Early Access)
Autori Cvetkovic Dragan J  Stanojevic Jelena S  Djordjevic Natalija G Karabegovic Ivana T  Stanojevic Ljiljana P Pavlic Branimir M Danilovic Bojana R  
Info JOURNAL OF ESSENTIAL OIL RESEARCH, (2022), vol. br. , str. -
Projekat Republic of Serbia - Ministry of Education, Science and Technological Development [451-03-9/2021-14/200133]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
Naslov Native Non-Saccharomyces Yeasts as a Tool to Produce Distinctive and Diverse Tamjanika Grape Wines (Article)
Autori Karabegovic Ivana T  Malicanin Marko Popovic Nikola  Stamenkovic-Stojanovic Sandra J Lazic Miodrag L  Stanojevic Jelena S  Danilovic Bojana R  
Info FOODS, (2022), vol. 11 br. 13, str. -
Projekat Ministry of Education, Science, and Technological Development of the Republic of Serbia [451-03-68/2022-14/200133, 451-03-68/202214/200042]; Ministry of Agriculture, Forestry and Water Management [680-00-00059/3/2021-02]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
Naslov The effect of wild thyme extracts on quality and shelf-life of cooked sausages Possibilities for the application of thyme extract as an antioxidant in sausage manufacturing (Article)
Autori Sojic Branislav V Pavlic Branimir M Tomovic Vladimir M Danilovic Bojana R  Loncarevic Ivana S  Petrovic Jovana SL  Mujovic Milo  Mujovia Milo Pajic Dragan Skaljac Snezana B Jokanovic Marija R  
Info FLEISCHWIRTSCHAFT, (2022), vol. 102 br. 5, str. 82-87
Projekat Science Fund of Republic Serbia: "Novel extracts and bioactive compounds from under-utilized resources for high-value applications" -BioUtilize [7750168]
Ispravka Web of Science   Elečas   Rang časopisa   Citati: Web of Science  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
Naslov Lipid Extracts Obtained by Supercritical Fluid Extraction and Their Application in Meat Products (Review)
Autori Sojic Branislav V Putnik Predrag Danilovic Bojana R  Teslic Nemanja  Bursac-Kovacevic Danijela Pavlic Branimir M 
Info ANTIOXIDANTS, (2022), vol. 11 br. 4, str. -
Projekat Science Fund of the Republic of Serbia ['7750168]; Croatian Science Foundation [IP-2019-04-2105]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
Naslov Oenological Characterization of Native Hanseniaspora uvarum Strains (Article)
Autori Mancic Stojan S  Stamenkovic-Stojanovic Sandra J Danilovic Bojana R  Djordjevic Natalija G Malicanin Marko Lazic Miodrag L  Karabegovic Ivana T  
Info FERMENTATION-BASEL, (2022), vol. 8 br. 3, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of SerbiaMinistry of Education, Science & Technological Development, Serbia [451-03-68/2022-14/200133]; Ministry of Agriculture, Forestry and Water Management [680-00-00059/3/2021-02]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
Naslov Pre-Fermentative Cold Maceration and Native Non-Saccharomyces Yeasts as a Tool to Enhance Aroma and Sensory Attributes of Chardonnay Wine (Article)
Autori Malicanin Marko Danilovic Bojana R  Stamenkovic-Stojanovic Sandra J Cvetkovic Dragan J  Lazic Miodrag L  Karabegovic Ivana T  Savic Dragisa S  
Info HORTICULTURAE, (2022), vol. 8 br. 3, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of SerbiaMinistry of Education, Science & Technological Development, Serbia [451-03-68/2022-14/200133]; Ministry of Agriculture, Forestry and Water Management [680-00-00059/3/2021-02]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
Naslov An Artificial Neural Network as a Tool for Kombucha Fermentation Improvement (Article)
Autori Cvetkovic Dragoljub D  Sovljanski Olja Lj  Ranitovic Aleksandra S  Tomic Ana M  Markov Sinisa L Savic Dragisa S  Danilovic Bojana R  Pezo Lato L  
Info CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2021), vol. 28 br. 4, str. 277-286
Projekat Ministry of Education, Science, and Technological Development of the Republic of Serbia [451-03-68/2022-14/200134]
Ispravka Web of Science   Članak   Elečas   Rang časopisa  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
Naslov Enhancing Lipid Extraction from Green Microalgae Chlorella Sp. Using a Deep Eutectic Solvent Pretreatment (Article)
Autori Danilovic Bojana R  Djordjevic Natalija G Karabegovic Ivana T  Troter Dragan Z  Savic Dragisa S  Veljkovic Vlada B  
Info CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2021), vol. 27 br. 4, str. 313-317
Projekat Ministry of Education, Science and Technological Development, Serbia [III45001]; Faculty of Technology, University of Nis
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
facebook sharing button
twitter sharing button
linkedin sharing button
gmail sharing button
copy sharing button
>> Sve godine

Ispis zapisa u formatu:TXT | BibTeX